This creamy one-pan tomato pasta is a lifesaver for busy weeknights!
Ingredients
8 ounces of your favorite pasta.
1 can (14 ounces) of diced tomatoes.
1 cup of heavy cream.
1 cup of grated cheese (like mozzarella or parmesan).
2 cloves of garlic, minced.
1 tablespoon of olive oil.
Salt and pepper to taste.
Fresh basil for garnish (optional).
How to Make It
In a large pan, …
👇 👇 👇 👇 👇
