Last night’s kitchen adventure turned into a creamy triumph. I tossed everything into one pan and hoped for the best. The result? A comforting, cheesy delight that I didn’t even have to stir constantly!
Ingredients
2 cups uncooked pasta (penne or fettuccine)
1 pound boneless, skinless chicken breast, sliced
2 cups heavy cream
1 cup chicken broth
1 cup grated Parmesan cheese
3 cloves garlic, minced
1 …
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