How to Make It
Preheat your oven to 350°F (175°C).
Slice the apples and place them in a baking dish.
In a bowl, mix the oats, brown sugar, cinnamon, melted butter, and salt until combined.
Sprinkle the oat mixture evenly over the sliced apples.
Bake in the preheated oven for 25-30 minutes or until the apples are tender.
Serve
Serve warm, scooping out the juicy apples along with the crunchy topping. It’s perfect with a scoop of vanilla ice cream or just on its own.
