How to Make It
Preheat your oven to 400°F (200°C).
Place the chicken thighs on a large baking sheet.
Chop your veggies and scatter them around the chicken.
Drizzle olive oil over everything.
Sprinkle salt, pepper, and garlic powder evenly.
Bake for 30-35 minutes until the chicken is golden and cooked through.
Serve
Serve directly from the pan for an easy, rustic meal. Just grab a fork and dig in!
