How to Make It
Preheat your oven to 350°F (175°C).
In a baking dish, dump the mixed berries evenly across the bottom.
In a bowl, mix the oats, flour, brown sugar, and cinnamon.
Pour the melted butter into the oat mixture and stir until combined.
Spoon the oat mixture over the berries, spreading it evenly.
Bake for 25-30 minutes until bubbly and golden brown.
Serve
Let it cool slightly before serving. Scoop generous portions into bowls, and enjoy the warm, gooey goodness with a scoop of vanilla ice cream on top!
