Ever had one of those nights where cooking feels like an Olympic event? I’ve been there! I accidentally forgot to add salt, and it was a bland disaster. But that’s the beauty of this Crispy Potato and Egg Bake. It’s so simple and satisfying that even if you mess up, it’s still comfort food heaven. Just throw everything together, and after a quick bake, you’ll have a warm, crispy dish that’s ready to share (or not!).
