Cheesy Spinach & Egg Skillet Piec

How to Make It

Preheat your oven to 375°F (190°C).

Grease a skillet with olive oil.

Add the fresh spinach to the skillet and sauté until wilted.

Crack the eggs directly on top of the spinach.

Sprinkle the shredded cheese over the eggs.

Season with garlic powder, salt, and pepper.

Bake in the oven for 15-20 minutes until the eggs are set and the cheese is bubbly.

Serve

This dish is perfect for any weeknight dinner! Just scoop it right from the skillet onto your plate and enjoy the cheesy goodness. It’s a warm, comforting dish that’s easy to share and perfect for leftovers!