After a long day, this comforting dish hit the spot!
Ingredients
8 oz pasta (any shape)
2 cups shredded cheese (cheddar or mozzarella)
2 cloves garlic, minced
1 cup marinara sauce
1/2 cup heavy cream
1/2 teaspoon Italian seasoning
Salt and pepper to taste
1/4 cup grated Parmesan cheese
How to Make It
Preheat your oven to 375°F (190°C).
Cook the pasta according to package instructions until al dente.
In a large bowl, combine cooked pasta, marinara sauce, heavy cream, minced garlic, Italian seasoning, and salt and pepper.
Transfer the mixture to a baking dish and top with shredded cheese and Parmesan.
Bake for 20-25 minutes until bubbly and golden brown.
Serve
Serve hot, straight from the baking dish, and enjoy that melty goodness!
