Craving something comforting but don’t want to spend hours in the kitchen? Try this quick pasta dish!
Ingredients
8 ounces of pasta (any type)
1 can (14.5 oz) of diced tomatoes
1 cup of vegetable or chicken broth
1 cup of heavy cream
1 teaspoon of garlic powder
1 teaspoon of dried basil
Salt and pepper to taste
Fresh basil leaves for garnish
How to Make It
In a large pan, combine the pasta, diced tomatoes, broth, and cream.
Add garlic powder, dried basil, salt, and pepper.
Bring to a boil, then reduce the heat to a simmer.
Cook for about 10-12 minutes, stirring occasionally until the pasta is tender.
Remove from heat and stir in fresh basil leaves.
Serve
Spoon into bowls and enjoy the creamy goodness right away!
