This pasta bake is super easy and delicious.
Ingredients
8 ounces of pasta (any type you like)
2 cups fresh spinach
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup crumbled feta cheese
1 tablespoon olive oil
1 teaspoon garlic powder
Salt and pepper to taste
1/2 cup grated parmesan cheese
How to Make It
Preheat your oven to 375°F (190°C).
Cook the pasta according to package instructions until al dente.
In a large bowl, combine the cooked pasta, spinach, ricotta, mozzarella, olive oil, garlic powder, salt, and pepper.
Transfer the mixture to a baking dish and top with crumbled feta and parmesan cheese.
Bake for 20 minutes until bubbly and golden.
Serve
Serve it warm right from the dish. Perfect for a cozy dinner!
