After a long day, I just wanted something comforting for dinner.
Ingredients
2 cups broccoli florets
1 lb chicken breast, diced
1 cup cooked rice
1 cup shredded cheddar cheese
1 cup cream of chicken soup
1/2 cup milk
Salt and pepper, to taste
How to Make It
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine chicken, broccoli, rice, cream of chicken soup, and milk.
Season with salt and pepper, then stir until well mixed.
Transfer the mixture to a greased baking dish.
Top with shredded cheddar cheese.
Bake for 25-30 minutes, until the cheese is bubbly and golden.
Serve
Enjoy it straight from the pan, digging in with a big spoon!
