This dish is a lifesaver for busy nights!
Ingredients
1 cup rice
2 cups frozen broccoli
1 can cream of mushroom soup
1 cup shredded cheddar cheese
1/2 cup milk
1 teaspoon garlic powder
Salt and pepper to taste
1/2 cup breadcrumbs
How to Make It
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine rice, frozen broccoli, cream of mushroom soup, milk, garlic powder, salt, and pepper.
Transfer the mixture to a greased baking dish and sprinkle cheese on top.
Finish with breadcrumbs for a crispy topping.
Bake for 25-30 minutes or until bubbly and golden.
Serve
Dig in straight from the dish while it’s still warm and gooey!
